Annangol Restaurant Menu
Welcome to Annangol Restaurant, a delightful haven for barbecue enthusiasts and Korean cuisine lovers alike, located at 4215 Tom Davis Dr, Annandale, VA. This casual spot seamlessly blends a vibrant dining atmosphere with accessibility and convenience, offering features such as reservations, delivery, and takeout options.
Annangol stands out for its extensive vegetarian offerings alongside traditional barbecue dishes. Enjoy a meal with your family in a kid-friendly environment, or catch up with friends during happy hour. The restaurant caters to large groups and provides outdoor seating, enhancing your dining experience under the open sky.
With a moderate noise level and a cozy ambiance, it’s a great place for lunch or dinner. Don't miss their beer and wine selections to complement the authentic flavors. Whether you dine in or opt for catering, Annangol Restaurant promises to satisfy your taste buds with every bite!
Appetizer
Kun Mandu ( Pieces)
Fried dumpling. Served with soy sauce on the side.
Haemul Pajeon
Pan-fried Korean savory pancakes (assorted seafood, scallions, red peppers, onions).
Gopchang Jeongol
Spicy beef tripe stew with vegetables. Served with rice and side banchans.
Gam Ja Tang Jeongol
Spicy pork backbone stew with potatoes, cabbage, and aromatics.
Seng Tae Tang Jeongol
Spicy fresh pollack casserole
Casserole
Korean BBQ
Galbi Jumuluk
Specially treated beef prime rib marinated in special sauce.
Mot-Nan-E Pork Bul Galbi
Spicy. Sliced tender prime pork and ribs marinated in signature spicy gochujang-based sauce.
Yuk Soo Bulgogi
Thin, soy sauce-marinated slices of beef and vegetables.
Tae Reung Bul Galbi
Sliced tender prime pork and ribs marinated in signature Special soy sauce.
Bul Pan Bulgogi
Thinly sliced fatty brisket marinated in sweet soy sauce and stir-fried.
Yangnyum Wang Galbi
Tender prime beef ribs marinated in sweet soy sauce then grilled.
LA Galbi
Marinated beef short ribs
Sam Kyup Sal
Grilled pork belly.
Spicy Sam Kyup Sal
Spicy grilled pork belly
Ah Gwi Jjim
Spicy. Braised monkfish, sea squirts, and bean sprouts mixed in spicy Korean red pepper sauce.
Bul Dak Bal
Spicy. Chicken feet coated with a spicy gochujang sauce.
Jok Bal
Pig trotter braised for hours in soy sauce and aromatics, then thinly sliced. Served with spicy radish kimchi, sliced garlic, and ssamjang.
Dogani Muchim
Spicy. Braised beef knuckle served with wasabi soy sauce, and spicy vegetable salad on the side.
Go Deung Uh Gui
Mackerel grilled over charcoal grill
Ojingeo Bokkeum
Spicy squid sauteed with vegetables. Comes with rice and side banchans
Jeyuk Bokkeum
Spicy. Pork sauteed with vegetables.
Kal Chi Gui
Hairtail fish grilled over charcoal grill
Chef's Special
Entrée & Hot Pot
Spicy Annangol Hae Jang Guk
Spicy. Spicy beef and vegetable stew, served with rice and side banchan's.
(Non-Spicy) Annangol Hae Jang Guk
Non-Spicy. Beef and vegetable stew served with rice and side banchan's.
Bulgogi Deopbap
Bulgogi, sliced soy-sauce marinated beef served over rice.
Dwaeji Gochujang Tofu Jjigae
Pork, tofu, and vegetables in spicy gochujang stew. Served with rice and side banchans.
Galbi Dolsot Bibimbap
Grilled galbi and assorted vegetables on a bed of rice, to be mixed with gochujang sauce and enjoyed.
Jeyuk Deopbap
Spicy sautéed pork and vegetables served over rice.
Myulchi Siraegi Doenjang Guk
Doenjang stew made with Korean anchovies and dried cabbage leaves. Served with rice and side banchan's.
Gam Ja Tang
Spicy pork bone stew with potatoes. Served with rice and side banchan's.
Woo Geo Ji Galbi Tang
Short-rib stew with cabbages. Served with rice and side banchans.
Yuk Gae Jang
Spicy shredded beef stew with vegetables. Served with rice and side banchans.
Soft Tofu Jjigae (Beef)
Spicy soft tofu soup
Soft Tofu Jjigae (Seafood)
Hwang Tae Hae Jang Guk
Dried pollack soup with bean sprouts
Yang Goo Siraegi Dwenjang Guk
Soybean paste soup with dried radish leaves, vegetables, and tofu
So Meo Ri Gukbap
Thick and rich bone soup with thin slices of cow meat (cheeks, tongue) and scallions. Comes with rice and side banchans.
Do Ga Ni Tang
Ox bone soup with tender ox knee
So Meo Ri + Do Ga Ni Soup
Combination of ox bone soup with head meat and knee
Galbi Tang
Short rib stew. Served with rice and side banchans.
Coke
The cold, refreshing, sparkling classic that America loves.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Soda
Extra
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Kimchi
Fermented cabbage and radish seasoned with chili pepper, garlic, ginger, and scallions.
